Search This Blog

Wednesday, July 15, 2009

Harvey's Weekly Ad 7/15 - 7/21

Harvey's


Here are your weekly deals at Harvey's! Sorry it's late, but they didn't post it online today so I had to stop by the store on my lunch hour to get the ad!

Wednesday Super Savers

Clorox Bleach 82-96 oz Jug - $1.50 (Limit 2)

Harvey's Sandwich Bread 20 oz loaf - $.88 (Limit 2)

Ground Beef Family Pack - $1.48 lb.

Sea Best I.Q.F. 21-25 ct EZ Peel Jumbo Raw Shrimp 3 lb Bag - $13.98

Pilgrim's Pride I.Q.F. Chicken Snak Wings 3 lb Bag - $5.98

Boiling Peanuts - $1.28 lb.

Whole Rotisserie Chickens or Deli Hot Bar Meals - $4.88
*Meal includes Meat, 2 sides, cake, roll, 32 oz drink

BOGO

Sweet Sue Chicken & Dumplings 24 oz can - $3.19

Dixie Lily Long Grain Rice 12 oz - $1.19

Eckrich Bologna or Franks 1 lb - $2.99
$1/2, $1/1 Eckrich Franks Or Smoked Sausage, Any - 06-28-09 SS

Carolina Pride Regular or Ham/Swiss Cheddar Smoked Sausage 14 oz - $3.99
$1.50/2, $1/2 Carolina Pride Smoke Sausage And/Or Cocktail Smokies, Any - 04-05-09, 04-19-09, 06-07-09, 06-21-09 SS

Doritos All varieties 12.25 - 15.5 oz - $3.99

Nabisco Cheese Nips (all varieties) 12 oz - $1.99
$2 off WYB (2) Nabisco snack crackers 4oz. or larger and (1) 6-pk of .5 liter, 8-pk of 12oz. or 6-pk of 24oz. of any Coca-Cola product (tearpad)

Other Deals

Purex 2X Liquid (32 load) - $2.88 (Limit 2)
$1/1 Purex detergent product (blinkie)

Hunt's Ketchup 24 oz - $.88 (Limit 2)
$1/2 Hunt's Ketchup Con Agra Home Mailer
$1/2 Hunt's Ketchup All You, May 2009
$1/2, $.20/1 Hunt's Ketchup - 06-21-09 SS


Betty Crocker Cake Mix (excludes Pound Cake & Pineapple Upside Down Cake) - $.88 (Limit 6)
$1/4 Betty Crocker Cake Mix (1), Betty Crocker Decorating Products (2), AND Betty Crocker Frosting (1) Tub (tearpad)

Blue Bell Ice Cream - $3.29
$1.50/1 Blue Bell Ice Cream
printable (IE) or printable (FF)
$1/1 Blue Bell Ice Cream (join club) printable

Daisy Sour Cream - $1.50
$.50/1 Daisy Sour Cream RP 05-31-09

Pork Roast - $.98 lb
$4/$10 Pork HIP

Part of the BeCentsable Grocery Gathering

No comments:

Post a Comment